Crockpot Roast Recipe

Posted by Grandma Jeanne on May 15, 2012

1 chuck roast
1-1/2 cups ketchup
1/4 cup brown sugar
1/4 cup red wine
2 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
1 teaspoon liquid smoke
Garlic salt and black pepper to taste

Mix ingredients together and pour over chuck roast.

Cook on low all day.

Serve on hamburger buns.

Peeling Peaches

Posted by Grandma Jeanne on April 28, 2012

Peeling peaches can be difficult!

To make peeling peaches easier, put them in a pan of boiling water for about one minute and then place them in a large bowl of cold water. By doing this, the skins peel very easily.