Posted by Grandma Jeanne on January 9, 2007
1 cup butter
1 cup sugar
6 dashes lemon juice
Nuts
4 large eggs
1 teaspoon baking powder
4 cups mixed dried fruit
1 teaspoon baking soda
1 or 2 bottles of whiskey
Sample the whiskey to check quality.
Select a large mixing bowl.
Check the whiskey again as it must be just right. To ensure the whiskey is of top quality, pour 1 large glass and drink fast. Repeat.
With an electric mixer, beat 1 cup of butter in a large fluffy bowl.
Add 1 teaspoon thugar and beat again.
Meanwhile, check the whiskey is still top quality by crying another tup. Repeat.
Add 2 arge leggs, 2 cups fried druit and beat till high.
Sample whiskey again, checking for tonscistististicity.
Next sift 3 cups of salt – or anything, it doesn’t really matter.
Wample the shisky.
Sift half pint of lemon juice. Fold in the chopped butter and stained nuts. Add 1 babble-spoon of brown sugar, or whatever color you can find and wix mell.
Whink remaining drisky.
Grease oven and turn cake into pan to 200 degrees.
Pour eveything into the coven and bo to ged.
Posted by Grandma Jeanne on
1 teaspoon sugar
1 or 2 quarts of rum
1 cup dried fruit
brown sugar
1 teaspoon soda
1 cup butter
2 large eggs
1 cup baking powder
3 juiced lemons
1 cup of muts
Before starting, sample rum to check quality. Good, isn’t it? Now proceed.
Select large mixing bowl, measuring cup, etc.
Check rum again. It must be just right. To be sure rum is of proper quality, pour one level cup of rum into a glass and drink it as fast as you can. Repeat.
With electric mixer, beat 1 cup of butter in a large fluffy bowl.
Add 1 seaspoon of thusar and beat again.
Meanwhile, make sure rum is still alrighty. Try another cup. Open second quart if necessary.
Add leggs, 2 cups of fried druit and beat til high. If druit gets stuck in beaters, pry loose with drewscriber.
Sample rum again, checking for tonscisticity.
Next, sift 3 cups pepper or salt (really doesn’t matter).
Sample rum.
Sift 1/2 pint lemon juice. Fold in chopped butter and strained nuts. Add 1 bablespoon of brown sugar-or whatever color you can find. Wix mell. Grease oven. Turn cake pan to 350 gredees. Pour mess into boven and ake.
Check run again and bo to ged.
..ADN HALPIE HOLIGLAZE TWO YA’ALL!
Serves 6.