1 package yellow cake mix
1 package vanilla instant pudding
1 cup cooking oil
4 eggs
1/4 cup vodka
1/4 cup Galliano
3/4 cup orange juice

Mix all ingredients together. Beat for 4 minutes.

Pour batter into well-greased and lightly floured bundt pan.

Bake at 350 degrees for 45 to 50 minutes.

Dust with powdered sugar or frost with orange glaze.

You can find a wide variety of Bundt cake pans at Amazon.com. Here are just two of the possibilities:

I remember this cake from when I was a kid. I also made it for my kids and let them make it too. It is so easy and fun to make! Note that it is made without eggs.

3 cups flour
2 cups sugar
1 teaspoon salt
2 teaspoons baking soda
6 tablespoons cocoa
3/4 cups vegetable oil
2 cups water (room temperature)
2 tablespoons vinegar
1-1/2 teaspoon vanilla

Put first 5 ingredients in 9-inch pan and stir with fork until well mixed.

Make 3 wells in the dry ingredients. Put vanilla in first well, vinegar in the second one, and oil in the third.

Pour water over all and thoroughly mix.

Bake at 350 degrees for 30 minutes.

Cake
Cream:
1 cup butter
1/3 cup cocoa
2 cup sugar

Add 4 eggs, one at a time. Mix well.

Add 1-1/2 cup flour
1-1/2 teaspoon baking powder
1 cup coconut
1 cup chopped pecans

Pour into a greased 9 inch x 13 inch pan.

Bake at 350 degrees for 30-35 minutes.

Spread 1 pint marshmallow cream on hot cake.

Frosting
When cake is cool, frost with:
1 stick butter
1/3 cup cocoa
1/2 cup evaporated milk
1 teaspoon vanilla

Add 1 pound box powdered sugar to frosting and stir well. Frost cake.

You can find a wide variety of baking pans at Amazon.com. Here are just two of the possibilities: