Blueberry Cobbler Recipe

January 19th, 2008 by Grandma Jeanne in Fruit, Cakes

Recipes from Grandma

2 cups fresh blueberries
1/2 cup sugar
2 tablespoons butter, melted
2/3 cup all-purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup milk

Sprinkle blueberries into a well-greased 8 inch baking dish.

In a small bowl, combine sugar and butter until crumbly.

Combine the flour, baking powder, and salt.

Add to sugar mixture alternately with milk

Spread over blueberries.

Bake at 350 degrees for 40 to 45 minutes until golden brown.

Serve warm

9 servings

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