Sunday, March 14, 2010

Barbecue Roast Recipe

Posted by Grandma Jeanne on January 1, 2009

Recipes from Grandma

1 pork roast (or beef)
Juice of 1 lemon
1 small onion, cut up
1 teaspoon sugar
1 bottle barbecue sauce

Cook roast covered in water (start with hot water) in crockpot on low 10-12 hours.

Pour off water and pull meat into shredded pieces.

Saute onion in a little butter.

Combine barbecue sauce, onions, sugar and juice of lemon with meat in crockpot.

Cook on high for 1-1/2 to 2-1/2 hours or on low for 3 to 6 hours.

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