Baked Salmon Recipe

Posted by Grandma Jeanne on May 30, 2008

We usually grill our salmon, but this is a good change. It is so tasty and so easy to make!

2 pounds salmon
4 teaspoons lemon juice
4 garlic cloves, crushed (or 1/2 teaspoon garlic powder)
1/4 teaspoon black pepper
1/4 cup olive oil
1/4 teaspoon salt
4 lemon wedges

Place salmon in ungreased baking dish.

Mix oil, lemon juice, salt, pepper, and garlic.

Pour over fish.

Bake at 350 degrees for approximately 10 minutes.

Turn salmon.

Bake for another 10 minutes. Fish should flake with a fork.

Serve with lemon wedges.