Easy Barbecued Ribs Recipe
Posted by Grandma Jeanne on January 26, 2007
Approximately 4 pounds country-style ribs
Place under broiler to brown and drain off excess fat.
Mix together 10 ounce bottle Kraft Barbecue Sauce and 1 can cream of mushroom soup.
Place ribs in a 9 x 13 inch pan.
Cover with sauce.
Bake at 300 to 325 degrees for 2 to 3 hours.
carne al fuoco - il piacere del barbecue said,
Hi! Great RECIPES, congratulations for the blog too…
Many many greetings from the 1st italian barbecue fans community!
carnealfuoco.it – il piacere del barbecue
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