Toasted Butter Pecans Recipe
Posted by Grandma Jeanne on June 14, 2006
4 cups pecan halves (about 1 pound)
1 tablespoon seasoned salt
1/4 cup butter
Put pecan halves in 1-1/2 quart casserole.
Sprinkle with seasoned salt.
Cut butter into 4 pieces and arrange evenly over top.
Place in microwave, and cook 5 to 6 minutes.
Mix to evenly distribute butter.
Serve warm or cold.
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