Traditional Chex Party Mix Recipe

Posted by Grandma Jeanne on June 14, 2006

1/2 cup butter
1-1/4 teaspoons seasoned salt
4-1/2 teaspoons Worcestershire Sauce
2-2/3 cups Corn Chex cereal
2-2/3 cups Rice Chex cereal
2-2/3 cups Wheat Chex cereal
1 cup salted mixed nuts

Preheat oven to 250 degrees.

Heat butter in a large shallow roasting pan (about 15 x 10 x 2 inches) in oven until melted. Remove.

Stir in seasoned salt and Worcestershire sauce.

Add Chex and nuts.

Mix until all pieces are coated.

Heat in oven 1 hour.

Stir every 15 minutes.

Spread on paper towels to cool.

Makes about 9 cups.