Chocolate Peanut Butter Fondue Recipe

Posted by Grandma Jeanne on May 11, 2006

6 ounce package chocolate chips
1/2 cup sugar
1/2 cup milk
1/2 cup chunky peanut butter

Melt chocolate chips, sugar, and milk – either in a double boiler or in the microwave.

Add peanut butter, and blend until smooth.

Pour into fondue pot over burner with heat just enough to keep warm but not bubbly.

Have ready small dishes with pound cake cut into cubes, angel food cake, pineapple chunks, banana slices, apple slices, marshmallows, orange slices, and maraschino cherries.

You can find a wide variety of fondue pots (both electric and non-electric) at Amazon.com. Here are just two of the possibilities: