Sloppy Joes Recipe

Posted by Grandma Jeanne on March 6, 2006

1 pound hamburger
1 medium onion, chopped
2 tablespoons butter
2 tablespoons vinegar
2 heaping tablespoons brown sugar
1 tablespoon lemon juice
1 cup catsup
1/4 cup water
1/2 teaspoon celery salt
1/2 teaspoon salt
2 teaspoons Worcestershire sauce

Brown meat and onion. Drain off excess fat.

Add other ingredients.

Simmer 15 to 20 minutes.

Serve in hamburger buns.

Serves 4 to 6 depending on how hungry you are!