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Swedish Meat Balls Recipe

January 15th, 2007 by Grandma Jeanne in Ground Beef

Recipes from Grandma

1/3 cup ground pork
2/3 cup ground beef
3/4 cup bread crumbs
1 egg
3/4 cup milk
1 tablespoon chopped onion
1 teaspoon salt
1/8 teaspoon pepper
1/2 teaspoon nutmeg
1/4 teaspoon allspice

Roll balls in flour and brown. Simmer in 2/3 cup meat broth and 1/3 cup water about 20 to 30 minutes.

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