Cook Like Grandma

Recipe eBooks Now Available

Click eBook
below

Thanksgiving Recipes

Pumpkin Recipes

Candy Recipes

Candy Recipes

Homemade Christmas Recipes

All-Time Favorite Christmas Cookies

Caramel Dessert Fondue Recipe

May 11th, 2006 by Grandma Jeanne in Fondue, Fruit

Recipes from Grandma

I love this recipe!

14 ounce bag of caramels
1/3 cup water
Chopped nuts

Melt caramels with water in fondue pot over low heat. Stir occasionally until sauce is smooth.

Dunk in marshmallows, bananas, apples, or angel food cake chunks.

Roll in chopped nuts.

You can find a wide variety of fondue pots (both electric and non-electric) at Amazon.com. Here are just two of the possibilities:

Send this recipe to a friend




Leave a reply





Can't find what you're looking for? Try Google Search!

Google