Drunken Pot Roast Recipe
Posted by Grandma Jeanne on March 8, 2010
3 to 4 pound chuck roast or eye of round roast
1 12-ounce can of beer
1 envelope Italian dressing mix
Place all ingredients in crockpot and cook until tender or in the oven covered at 300 degrees for 3 hours.
Serve with vegetables.
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